With the sole aim of delivering the freshest milk to your table, Haldiram’s has revolutionized its milk manufacturing process. The dairy unit has been upgraded with the latest machinery from Germany. The biggest game-changer is the addition of a collection of milk twice a day. This ensures that the freshest and most nutritious version of the milk is received by the consumers. The company’s revolutionary process begins from the very first step, the milk collection routine. The milk is collected twice, once in the morning and once in the evening. The quality of the procured milk is checked with an analyser at the milk centres. The company has installed its own milk collection centre in the villages. Here, the milk is collected twice and also sent to the plant twice daily.

 

This milk is transported to the main plant. On arrival at the main plant, the quality is thoroughly gauged with the most sophisticated machine, FT1. The milk is then processed in a clarifier machine, which is one of the finest machines from Germany. This machine removes the dirt and impurities in the milk thereby ensuring the best quality and fresh milk for the end consumers. The milk used is of unique essence as it has a higher composition of A2 milk. A2 milk is derived from ‘Desi Gir’ cows. The company’s products come in a variety of variants - Regular, Vital, Shakti, Gold, Sampoorna in different packaging of 500 ml, 1 litre etc.